Thursday, April 22, 2010

Looking forward to Mediterranean food day at a lunch-provided staff meeting

Falafel.

Delicious,
beautiful,
brown
orbs
of fried
legumes.

Gently caressed,
by silky
ribbons
of liquid 
sesame seeds.

I long for thee.

How is it,
that on Fridays,
your name is
inexplicably typed
on my screen,
six hundred times
before lunch?

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